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Chocolate :How To Make French Chocolate Brownie

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6 ounces unsweetened chocolate 2 cups granulated sugar 1 tablespoon vanilla extract 4 eggs 1/2 cup all-purpose flour 1/2 cup chocolate chips or coarsely chopped nuts Preheat oven to 325°. Butter and flour an 8-by-8 inch baking pan. Melt butter and chocolate over medium-low heat, stirring until well blended. Remove butter/chocolate mixture from heat, and [...]

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Chocolate :How To Make Chocolate Brownies

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