New York Times Brownies
Posted in Brownie Recipes on Sep 1st, 2008
New York Times Brownies Yield About 1 dozen brownies Time 40 minutes Summary As long as you keep the flour to a minimum and don’t add chemical leavening like baking powder, you will produce a true and beautiful brownie. Ingredients 3 ounces unsweetened chocolate 8 tablespoons (1 stick) salted or unsalted butter, more for greasing [...]